Asi Kunefeleri | Pistachio Kadayif

Pistachio Kadayif is a delightful Turkish dessert crafted by encasing pistachios within layers of thin wire kadayif. Made with care and precision, this dessert promises to tantalize your taste buds with its rich flavor and irresistible texture.

Shipping Details: Tray baklava is shipped in boxes

Ingredients (Allergen Warning): Our Pistachio Kadayif is made using special flour for kadayif, pure butter, sunflower oil, fresh drinking water, a pinch of salt, crystal granulated sugar, a hint of lemon juice, and premium pistachios sourced from the region.

Storage: Store your baklava in a cool and dry place to maintain its freshness and flavor. When stored properly, it can last for up to 2+ months and at room temperature it can last up to 7 days.